Below are my tried and true flavors of winter. Not all of them may be on the truck at every event.
Apples and cranberries, a pear, cloves and cinnamon. Topped with festive cut-outs for the season!
Apricots and apples are accented by cardamom, cinnamon and vanilla in this fall fruit pie.
A southern favorite, and my hubby's choice. Toasted pecans and bourbon pair up scrumptiously.
Apple with Oatmeal Crumble Topping
Drambuie lends hints of spices and honey to this pie that is topped with a salty oatmeal crumble.
A very rich chocolate treat, with a texture that resembles that of a flourless chocolate torte.
Return to childhood in a pie that contains butterscotch chips, chocolate chips, and oatmeal. Sublime a la mode.
A seasonal favorite that should be enjoyed more frequently than one day a year.
Homemade caramel sauce and tart Granny Smith apples make this pie taste just like the treat on the stick.
Sweet Cherry with Oatmeal Crumble Topping
Big sweet cherries pair up with brown sugar, cinnamon and cardamom, which all lend a fall flavor to a summer fruit.
Chocolate Peanut Butter
Chocolate cookie crust, a layer of Reese's peanut butter cups, and rich peanut butter cream filling.